Author(s): Jo Farrimond

Cookery

Food is love made visible, valuing family and home, encouraging our tamariki to cook and join in, and, showcasing Aotearoa New Zealand's beauty and it's seasonal cuisine. Love Food summer edition cookbook is a tribute to the love of whānau and kai. Celebrating the traditions of baking, preserve making and the love of food handed down from generations past, intermixed with the stunning backdrop of Aotearoa New Zealand. Marking special occasions or simply celebrating every day we have together and taking care of the environment while we do so with a strong emphasis of garden to table and seasonal food. This cookbook is back to basics and rethinking traditional favourites to encourage our tamariki to join in, have fun and enjoy food, getting the whole family involved. Each recipe is so simple that a 4 year old can help, many involving only a few ingredients.